Hooked On Coffee

All about coffee

Cafe De Ola

 

Ingredients:

  • 8 c Water
  • 2 sm Cinnamon sticks
  • 3 Whole cloves
  • 4 oz Dark brown sugar
  • 1 Square semisweet chocolate or Mexican chocolate
  • 4 oz Ground coffee

How To:

Bring the water to a boil, then add the sugar and chocolate.

Add the cinnamon and cloves.

Keep on the heat and when the liquid comes to a boil again, skim off any foam.

Reduce the heat to low and make sure the liquid does not boil.

Add the coffee, stir well and let it sit for 5 minutes (take care to not let it boil) 

Serve the coffee in an earthenware pot with a ladle.